Arachide
L’arachide est une plante légumineuse cultivée pour ses graines, appelées cacahuètes.
The peanut (Arachis hypogaea) is a leguminous plant cultivated for its edible seeds, commonly known as peanuts. Native to South America, particularly northwestern Argentina and southeastern Bolivia, it is now grown in tropical, subtropical, and temperate regions worldwide for human consumption and oil production. In Canada, peanuts are primarily recognized as an imported food and a major food allergen, as commercial field cultivation is limited by the climate in most regions.
Classification and description
The peanut belongs to the family Fabaceae and is the species Arachis hypogaea. It is an annual herbaceous plant whose flowers produce fruits that mature underground.
Origin and distribution
The peanut originates from South America, specifically the region between southeastern Bolivia and northwestern Argentina. Today it is cultivated in tropical, subtropical, and, in some areas, temperate regions.
Uses
Peanut seeds are used as food and for producing peanut oil. After oil extraction, the resulting meal can be used as animal feed.
Culture
Peanut is an important crop in many producing countries, especially in Asia and other warm regions. It is grown for its seeds, oil value, and food importance.
Key facts
- The peanut is a legume whose fruits develop underground.
- It is also known as groundnut or goober.
- The cultivated species is Arachis hypogaea.
- Peanuts are native to South America and now grown across tropical and subtropical regions.
L’arachide est surtout pertinente pour les lecteurs canadiens comme aliment importé et allergène alimentaire majeur, même si la culture commerciale de plein champ est limitée par le climat dans la plupart des régions du Canada.
Frequently asked questions
What is a peanut?
What family does the peanut belong to?
Where is the peanut native to?
Why is the peanut considered unique?
What is the peanut used for?
References
- Wikipédia — https://fr.wikipedia.org/wiki/ArachideSupports: Nom scientifique, famille, origine sud-américaine, culture en régions tropicales/subtropicales/tempérées.
- Ouest-France — https://binette-et-jardin.ouest-france.fr/dossier-1827-arachide-arachis-hypogaea-cacahuete.htmlSupports: Description botanique, plante annuelle, fruits souterrains, origine sud-américaine, zones de production.
- Encyclopaedia Universalis — https://www.universalis.fr/encyclopedie/arachide/Supports: Famille botanique, origine, fruits souterrains, usage pour huile et tourteau.
- ECHOcommunity — https://www.echocommunity.org/fr/resources/0bef700a-1abc-4d33-9007-fc1992066bd6Supports: Origine sud-américaine, légumineuse, usages alimentaires et pour l’huile.
- Université de Montréal — http://www.mapageweb.umontreal.ca/bruneaua/simon/chapitre11_legumineuses1.pdfSupports: Plante herbacée annuelle, fruits sous terre, importance alimentaire et teneur en protéines/vitamines.