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Science & Nature • Agriculture

Gala (apple)

Gala is a cultivated apple variety originating in New Zealand in the 1930s.

By Ethan Anderson| Reviewed by Olivia Bennett, Standards & Fact-Checking Lead| Updated July 27, 2026|2 min read| Fact-checked

Gala is a cultivated apple variety of the species Malus domestica, originating in New Zealand in the 1930s. It is known for its sweet, mild flavour, crisp texture, and striped or mottled red, orange, and yellow skin. Gala is one of the world’s major commercial apple cultivars and is especially popular in North America.

Origin and development

Gala was bred in New Zealand in the 1930s by J. H. Kidd from a cross between Kidd’s Orange Red and Golden Delicious. It is a clonally propagated apple cultivar. The variety later spread internationally and became a major commercial apple variety.

Characteristics

Gala apples are typically small to medium in size, with a round to conical shape, and striped or mottled skin in red, orange, and yellow colours. The flesh is creamy white to pale yellow, crisp, and aromatic. The flavour is generally described as sweet and mild, with limited tartness.

Cultivation and use

Gala is widely grown in many apple-producing regions because it performs well commercially and can be supplied year-round from northern and southern hemisphere orchards. It is commonly sold as a fresh-eating apple but is also used in salads, cooking, drying, and cider blends.

Commercial importance

Gala is one of the best-known modern apple cultivars and is especially prominent in supermarket produce sections. Its popularity comes from its flavour, attractive appearance, and reliable market supply. Gala is one of the most popular apple varieties in North America, including Canada, and is widely sold in Canadian grocery stores and orchards.

Key facts

  • Developed in New Zealand in the 1930s from a cross between Kidd’s Orange Red and Golden Delicious.
  • Known for sweet, mild flavour and crisp texture with striped red, orange, and yellow skin.
  • Widely grown commercially and available year-round from both hemispheres.
  • Commonly eaten fresh but also used in salads, cooking, drying, and cider blends.
  • One of the most popular apple varieties in North America, including Canada.
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Canadian context

Gala is one of the most popular apple varieties in North America, including Canada, and is widely sold in Canadian grocery stores and orchards.

Frequently asked questions

What is Gala apple?
Gala is a widely grown apple cultivar of Malus domestica, known for its sweet, mild flavour and crisp texture.
Where did Gala apples originate?
Gala apples originated in New Zealand in the 1930s.
What are Gala apples a cross of?
They are a cross between Kidd’s Orange Red and Golden Delicious.
What do Gala apples look like?
They are usually small to medium, with striped or mottled red, orange, and yellow skin and pale, creamy flesh.
How are Gala apples usually eaten?
They are commonly eaten fresh, but are also used in cooking, salads, drying, and cider blends.
Why are Gala apples so common in stores?
They are commercially successful, widely cultivated, and can be supplied year-round from orchards in both hemispheres.

References

  1. Wikipediahttps://en.wikipedia.org/wiki/Gala_(apple)
    Supports: Origin in New Zealand; cultivar description; physical characteristics; commercial popularity
  2. Orange Pippinhttps://www.orangepippin.com/varieties/apples/gala
    Supports: Parentage; wide cultivation; low-chill adaptability; year-round availability
  3. University of Massachusetts Amhersthttps://www.umass.edu/agriculture-food-environment/fruit/gala
    Supports: Development in New Zealand; flavour, texture, storage, and cider use
  4. North Carolina State Universityhttps://plants.ces.ncsu.edu/plants/malus-domestica-gala/
    Supports: Cultivar status; parentage; origin; fresh-eating use; availability
  5. NSW Department of Primary Industrieshttps://www.dpi.nsw.gov.au/agriculture/horticulture/pomes/apples/varieties/gala
    Supports: Origin details and parentage